Details
This mild China-Ceylon black tea blend evokes the Caribbean. Comprised of light-yellow orange peels and orange-red blazing safflowers, this tea creation has a sweet, firm, fresh and tangy flavor. A sip of this tea will bring to mind the fervent red flesh of sun-ripened blood oranges.
Ingredients: Black tea, orange peel, natural flavoring, safflower.
Mixed origin/blend
Time: 4-5 minutes; Temperature: 203-212⁰F; 1 level tsp./6 oz serving