This organic orange pekoe leaf comes from the Bogawantalwa Valley in the Dimbula District of Sri Lanka. This tea is full-bodied, strong and flavorful. Zoom in to the image above to see the short and wiry, dark to rusty brown leaves in detail. Enjoy this tea with or without milk.
Leaf: Short and wiry, darky to rusty brown
Aroma and Taste: Spicy, rich aftertaste
Color: Bright red to copper