This top-notch Darjeeling tea is extremely rare and hails from one of the best tea estates in Darjeeling. The leaves for this tea come from Chinese trees and are carefully plucked in very small quantities and processed in a very special manner. The shiny, bronze-colored infusion, the very flowery flavor and its extremely mild, fully aromatic taste impart an unmistakable character to this tea and treat fastidious tea connoisseurs to a real pleasure. The large, open oolong leaf with many lightly different wood colors and the longish silvery tips leave no wishes unfulfilled. Many, if not most, darjeelings lie on the border of black and oolong classifications, and this tea has been placed in the oolong category.
Leaf: Large open oolong leaf with a variey of lightly colored wood colors and long silvery tips with an abundance of golden tips
Body: Full bodied
Aroma and Taste: Flowery, mild and aromatic
Color: Shiny and bronze-colored